Contact Information
Business Address: No. 7 Rookery Nook, Maraval, Trinidad
Mailing Address: P.O. Box 221, Port of Spain, Trinidad
Tel: (868) 622-2514
(868) 622-2543
(868) 622-2509
(868) 622-7934
Fax: (868) 622-8463
Email: cucon@tstt.net.tt
Directory for the Union Office is listed below
|
NAME |
DEPARTMENT |
EXT |
|
Mr. Bertie Henry |
Trust Services/Revolving Fund |
249 |
|
|
Secretary (Dr. Bowman) |
233 |
|
Mrs Claudette Andrews, Director |
Women's & Children's Ministries |
245 |
|
Dr Hilary Bowman |
Education Director |
234 |
|
Mr Rolph Cedeno |
Associate Treasurer |
231 |
|
Dr Eugene Daniel |
President |
237 |
|
Ms Vivica De Leon |
Receptionist |
221 |
|
Ms Kerene Horsford |
Accountant (Treasury) |
225 |
|
Mr Adrian Dennis |
Accountant (Treasury) |
226 |
|
Pastor Clive Dottin, Director |
Youth, Religious Liberty & Health Ministries |
230 |
|
Pastor Andrew Farrel, Director |
Ministerial & Family Life Ministries |
235 |
|
Ms Debbie Felix |
Personnel Officer |
223 |
|
Mr. Bertie Herny |
Treasurer |
222 |
|
Pastor Cyril E Horrel |
Executive Secretary |
240 |
|
Mr Kerwin Felix |
Accounts Clerk (Treasury) |
228 |
|
Pastor Theodore Jaira, Director |
ADRA & Chaplaincy Ministries |
242 |
|
Ms Carol Joshua |
Secretary ( Pastor Clive Dottin) |
232 |
|
Mrs Marie Lawrence |
Administrative Assistant (Secretariat) |
241 |
|
Mrs Patricia (Pat) Le Gall |
Administrative Assistant (President) |
236 |
|
Mrs Sheryle Liverpool |
Secretary (Pastor Samuel Telemaque) |
248 |
|
Mrs Lydia Lowe |
Secretary(Mrs Andrews) |
251 |
|
Mr Ronald Mahabir |
Custodian |
246 |
|
Mrs Faith Pustam-Ramdath |
Secretary (Pastor Andrew Farrel) |
252 |
|
Mr Tristan Samuel |
IT Admin |
247 |
|
Mr Hugh Small |
Cashier (Treasury) |
227 |
|
Mrs Ann Bacchus-Small |
Secretary (Mr. Bertie Henry) |
238 |
|
Mrs Judith Smith, Director |
Publishing Ministries |
243 |
|
Pastor Samuel Telemaque-Director |
Personal/Sabbath School Ministries |
229 |
|
Ms Ann Walker |
Secretary (Mrs Judith Smith) |
244 |
|
Conference Room (Ground floor) |
|
245 |
|
Copy Room (First Floor) |
|
239 |
|
Kitchen (Ground Floor) |
|
250 |
|
Reception Area (First Floor) |
|
224 |






